Take a break from the grill this Fourth of July, and dine on some fried chicken from Plan Check.
Everyone loves the Fourth of July. Everyone except the man behind the grill. While friends and family splash around in the pool, enjoy fun in the sun and dine on hamburgers and hotdogs, the grill master is stuck in a corner of the backyard slaving (and sweating) away. This year, do something different. Ditch the grill, and let someone else do the cooking.
Plan Check Kitchen + Bar wants you to join the party while they provide the eats. Delicious buttermilk-brined Jidori chicken is what they’re frying up, in batches big enough to feed your whole red-and-white-and-blue striped army.
Here’s what’s on the menu:
● Buttermilk Brined Jidori Fried Chicken
● Street Corn with Tomato Mayo, Cotija Cheese and Serrano Chile
● Potato Salad made with Watercress Dressing, Bacon and Mustard.
Choose the 12-Pack Fried Chicken Combo Meal for $55, or go with the 24-Pack Fried Chicken Combo for $90. Fried chicken, street corn and potato salad for all. Skip the trip to the grocery store and call in your order today. You can visit the Fairfax or Sawtelle locations to pick up your party pack, or, even better, have it delivered.
Keeping it a little more low key this Independence Day? Plan Check Fairfax and Plan Check Sawtelle are open for dine in from 11 a.m. to 5 p.m. They’re serving up delicious dishes like the All American Burger for $12 and guaranteed to surprise. This burger is built on a Wagyu beef patty topped with Americanized dashi cheese, bacon thousand island sauce, grape tomatoes, lettuce and shallots. Or try the Smokey Fried Chicken $13 for a full plate of smokey goodness. The aforementioned Jidori fried chicken is smothered in a smoked milk gravy and is served with yam preserves alongside spicy pickled okra.
Whatever your holiday plans, Plan Check Kitchen + Bar fits right in.
For more information, visit plancheck.com.