Don some derby attire to make the day even more festive at Brunch at the Races.
Calling all brunch lovers: On your mark, get set, go! Tickets for L.A. Weekly’s second annual celebration of all things brunch, Brunch at the Races, go on sale next Monday, July 18, but presale begins Tuesday, July 12 at 10 a.m. and ends Sunday, July 17 at 10 p.m. Don’t miss out on all of the fun, visit ticketfly.com/purchase/event/1240933 and use the presale code BRUNCHLOLLA to secure your tickets now.
Curated by food writer Garrett Snyder, Brunch at the Races features signature bites from over 30 of Los Angeles best breakfast, brunch and lunch spots. Confirmed restaurants so far include L&E Oyster Bar, Dupar’s, The Hart & The Hunter, Mendocino Farms, Little Dom’s and Wolf. You can bet more establishments are going to join the lineup before the event takes place on Oct. 9 at Santa Anita Park.
Get your finest derby outfit together, and head to the horse track for some tasty treats. A portion of this year’s proceeds benefit Food Forward, so the dough you drop on admission not only goes to filling your belly, but others’ as well.
For more information, visit microapp.laweekly.com/brunch-at-the-races/2016/index.php.